by Sujhey B | Oct 31, 2020
Last week I had the opportunity to learn how to make this sweet bread called Pan de Muerto, a traditional part of the celebration of Dia de los Muertos – Day of the Dead – in Mexico. It was a collaboration with Estrella Chavez Galvan, food blogger, and...
by Sujhey B | Jan 26, 2018
I have no idea where January is going, but it is for sure going fast. I don’t make new year resolutions. Instead, I set up goals for what I want to accomplish every year. I do few checkups through the year and a final one in December. That helps me...
by Sujhey B | Dec 31, 2016
Today is the last day of 2016. I know that I am not alone thinking this was a strange year. I want to be thankful while counting all my blessings in 2016 and be hopeful that 2017 will be much better. If you are here reading this I want to THANK YOU for spending your...
by Sujhey B | Nov 18, 2016 |
Well, I have been trying hard to get myself up to speed with my recipes. Although I have been cooking a lot and photographing some of it, I have not been able to sit down and organize. Thanksgiving is upon us and I really wanted to share this recipe, since it can be a...
