Quinoa Crusted Pacific Cod with Mojo Verde

Quinoa Crusted Pacific Cod with Mojo Verde

I hope you are ready to make a different kind of fish fry. This recipe is full of flavor and crunch. if you’ve ever had crispy quinoa popping in your mouth on each bite, then you know what I’m talking about. It’s so delish! Here I am using amazing...
Farmer’s Market Visit + Seasonal Recipes

Farmer’s Market Visit + Seasonal Recipes

So you went to the market and got carried away, you came home with this beautiful haul of produce, and now you sit in your kitchen and ask yourself: what should I make with all of these? Well, you sound like me, and I am here to share with you some of the great dishes...
Celeriac, Leek & Potato Soup with Thyme Oil

Celeriac, Leek & Potato Soup with Thyme Oil

Brrrrrr! It is cold in Wisconsin and it feels like our unofficial winter season couldn’t wait any longer. Gone are the days of strolling around downtown picking beautiful produce from the Farmer’s Market (until next Spring – sad face). With temperatures in...