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Mahi Mahi Ceviche Recipe | Five Senses Palate

Mahi Mahi Ceviche

Ceviche (or Cebiche) is one of my favorite non-cooking recipes in the summer. A dish that was declared national heritage in Peru …

Kohlrabi Warm Dip Recipe | Five Senses Palate

Kohlrabi Warm Dip

Oh yes! The beginning of my CSA share is here! I get really excited about my veggies. Imagine a kid in a …

Fried Sage Flowers Recipe | Five Senses Palate

Fried Sage Flowers

I absolutely love cooking with fresh herbs, which is why I grow many of them in my garden in the summer. Sage …

Salsa Verde Recipe | Five Senses Palate

Salsa Verde

Today I bring you a recipe that you find served in authentic Mexican restaurants. It’s the delicious Salsa Verde made with fresh …

Fresh Guacamole Recipe

Fresh Chunky Guacamole

You know you always hear somebody say they don’t like or eat certain food or ingredient. I don’t think that I’ve EVER …