Food Blog & In-Home Cooking Classes
Five Senses Palate
Food Blog
Yummy Food
A journal of tasty and delightful dishes that I prepare for my family on a regular basis.
Cooking with Friends
I often invite others to join me in the kitchen, nothing better than teaching or learning from your loved ones.Â
Sweet Things
Because we all have a sweet tooth and there is always room for dessert.
Foodie Adventures
A personal journal of my food and travel adventures as well as local visits to some of my favorite places in town.Â
Drink Up
A collection of my favorite drinks for every mood.Â
Kitchen & Stuff
The best conversations always happen at the kitchen table! Kitchen related topics, stories, tips, and tricks I’ve learned along the way.Â
Why take cooking classes?
Hiring chef Sujhey to teach an in-home cooking class is not only a great way to improve your culinary skills, but it also offers a unique opportunity to learn about Latin American cuisine, its rich history, and its cultural significance, all while enjoying delicious and authentic dishes in the comfort of your own kitchen.
Personal Chef
Recent Blog Posts
Pan de Muerto – Day of the Dead Bread
Pan de Muerto is part of the traditional celebration of Day of the Dead in Mexico. Learn how to make this sweet bread at home.
Jalea de Mango – Venezuelan Mango Jelly
Mango is one of the tropical fruits that brings me back the most memories of my upbringing in Venezuela. It could be because of the tall leafy mango tree in our yard that served as a meeting hub with neighbors and friends during hot afternoons, or because mango...
Coho Tostadas
Let's make some tostadas!!! Here is a simple recipe suitable for any cooking enthusiast that requires very minimum skills. Tostadas are commonly made with tortillas that might be a day old or not fresh enough to make tacos. That is obviously for households where moms...